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The filling has a roughly 50/50 ratio of fat to lean meat, seasoned with a subtle hint of pepper and sweetness, and enhanced with scallions for aroma; the pastry skin is hard and crisp with layers, while the filling is fresh and sweet, bursting with juice.

Xihu Xiangzhan Pepper Bun is located on Erxi Road in Xihu Township; it’s a famous local specialty with a branch in Hsinchu. All products are freshly made to order; call ahead to reserve. Frozen home-delivery service is also available.

A creative cafe that combines local Penghu photography.

We have a keen sense of sensitivity to coffee. Next, the team will use this to create a culinary map of "food"!

In a shop smaller than two square pings (approximately 6.6 square meters), two large clay jars for baking pepper cakes are displayed. Handcrafted by the owner using volcanic soil, the pepper cakes boast a fragrant and crisp texture, with thin and flaky crusts, tender meaty bite that is rich in flavo