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In the squid soup shop on Cultural North Road, there is no extravagant menu—just simple rice noodles stir-fried, octopus soup, and braised pork rice—yet it has successfully attracted many locals and tourists alike. The octopus is plump and chewy, not overly wrapped in fish paste, so each bite delive

On San Chong Justice North Road, recommend a longstanding shop that sells only rice vermicelli stir‑fry and cuttlefish soup. The vermicelli is tossed in pork lard and topped with a touch of white bean sprouts; the different thicknesses of noodles absorb the flavor wonderfully, giving a crisp, chewy