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Culver's is a family-owned fast-casual restaurant chain specializing in high-quality burgers, frozen custard, and other comfort food favorites. Founded in 1984 by Craig and Lea Culver, the restaurant has since grown into a beloved Midwestern institution.

At its core, Culver's commitment to quality is evident in its signature ButterBurger, made with freshly ground beef patties cooked to order on a buttered griddle. The result is a juicy patty served on a toasted bun with your choice of toppings.

Frozen custard is another hallmark of the Culver's experience. Creamy and rich, it's a popular accompaniment to burgers and other menu items. Flavors range from classic vanilla and chocolate to more unique options like caramel and mint.

In addition to its mainstays, Culver's menu features a variety of comfort food favorites, including cheese curds, chicken sandwiches, and salads. Each item is made with fresh, high-quality ingredients sourced from local suppliers whenever possible.

A key part of the Culver's experience is its friendly service, often described as warm and welcoming. The restaurant's clean, inviting atmosphere encourages customers to linger over meals or simply grab a quick bite on the go.

While many may associate Culver's with Wisconsin, where the first location was established, the chain has since expanded across the Midwest and beyond. Its loyal following is a testament to the quality and consistency of its food, as well as its commitment to customer satisfaction.