aeeble

The Proudest Handmade Surprise Angela and Eric were once just colleagues, but their shared passion for baking led them to decide to start a business together. Initially, they operated as a workshop, but their desire to see customers' happy smiles after enjoying their food prompted them to transform into a cafe-dessert shop, marking the beginning of a new journey for "AoMan Handmade Bakery Workshop". All the desserts and bread in the store are made by hand. Every day, before opening for business, is spent by the two of them devotedly making pastries. Their signature item is the handmade mille-feuille cake, layered with different ingredients to create a delicious treat. The store's desserts are all based on light and fresh cream and have reduced sweetness to ease the burden on the digestive system. The popular daily limited-edition bread on the shelves is made using self-cultivated yeast for fermentation. The most popular drink, "Filing Not Thirsty", is made by combining single-origin coffee with freshly squeezed lemon juice and black sugar syrup. The rim of the cup is coated with sugar, adding a surprising sweet and sour taste to the coffee. The texture is similar to drinking a cocktail, making it addictive. It's a must-order item for summer. Recommended dishes: Mille-feuille Cake, Filing Not Thirsty.