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Ding How II is a Chinese-American restaurant known for its extensive menu and generous portions. The restaurant serves a variety of traditional Cantonese dishes as well as some more modern interpretations. The menu features many classic Chinese options such as lo mein, egg foo young, and beef with b

MARUGAME UDON is a renowned Japanese restaurant chain specializing in fresh and customizable udon noodles. The Los Angeles branch offers an authentic dining experience for locals and visitors alike. The restaurant's highlight lies in its innovative self-service concept, where customers can select th

Japanese small plates, ramen & upmarket sake are dispatched in this simple yet stylish outpost.

RAKIRAKI Ramen & Tsukemen is a Japanese restaurant specializing in rich, savory broths and springy noodles. The menu features a variety of hot and cold ramen dishes, including classic tonkotsu and chicken-based options, as well as unique seasonal specials. Their ramen offerings are made with hig

Katana Ya is a high-end Japanese restaurant in the heart of San Francisco's Japantown. The menu features traditional Edomae-style sushi, which emphasizes freshness and seasonality. The chefs use only the finest ingredients, sourced locally whenever possible. The atmosphere is sophisticated yet intim

Ajisen Ramen San Diego is a popular Japanese noodle chain originating from Hokkaido, Japan. This restaurant serves authentic Tonkotsu Ramen, made with rich pork bone broth simmered for hours to extract the flavors. The menu features various ramen options, including classic Tonkotsu, Miso Tonkotsu, a

Counter-serve chain for made-to-order Italian, American & Asian noodle dishes, plus beer & wine.

Contemporary dining room offering a mix of Japanese & Hawaiian raw fish meals with beer & wine.

Fuji Japanese Cuisine is a hidden gem in the heart of Oxford, Alabama, serving authentic and delectable Japanese dishes with a touch of warmth and hospitality. This family-owned restaurant prides itself on using only the freshest ingredients, sourced locally whenever possible, to craft its menu. The

Raijin Ramen is a Japanese noodle shop serving traditional Tonkotsu ramen. The restaurant offers a simple menu with a focus on rich pork broth and springy noodles. Their Tonkotsu ramen features a rich and savory pork bone broth, made by simmering pork bones for hours to extract the collagen and gel