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Braised pork and savory meatballs with tender and chewy skin
The freshly cut chunks of meat are wrapped inside the meatballs and deep-fried. The sweet bamboo shoots and elastic meat fibers create a delightful combination. Not only is the filling impressive, but the owner has also mastered the secret to making the skin with just the right thickness, releasing a fragrant aroma with every chew, completely changing your perception that you'll never get tired of eating meatball skin!