Father's Office is a renowned gastropub in Los Angeles, California. It is famous for its unconventional approach to traditional pub fare. The restaurant was established by Sang Yoon in 2000.
The menu features creative takes on classic dishes, often incorporating fresh, high-quality ingredients. A signature item is the "Office Burger," a dry-aged beef patty topped with caramelized onions and blue cheese crumbles on a brioche bun.
The unique aspect of Father's Office lies in its beer selection and pairing options. The restaurant has an extensive list of beers, including Belgian styles and local craft brews. Chefs pair specific dishes with complementary beers to enhance the overall dining experience.
Father's Office offers a seasonal menu that changes frequently, ensuring a diverse range of flavors and ingredients throughout the year. It has been praised by critics for its innovative approach to pub cuisine.
