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La Granja Parrilla & Seafood is a contemporary Argentinean steakhouse with a vibrant seafood twist. This upscale eatery serves a unique blend of traditional Argentinean cuisine with fresh seafood options, making it an ideal spot for meat lovers and seafood enthusiasts alike.

The restaurant's menu boasts an impressive selection of grilled meats, including premium cuts such as ribeye, sirloin, and flank steak, all dry-aged in-house to perfection. The parrilla-style grilling technique infuses each dish with a smoky, savory flavor that is unmistakably Argentinean.

However, what sets La Granja apart from other steakhouses is its commitment to serving the freshest seafood possible. The restaurant's seafood offerings are carefully curated to ensure only the highest quality ingredients make it onto the plate. From succulent shrimp and mussels to lobster and crab legs, each dish is expertly prepared to bring out the full flavor of the sea.

The menu also features a range of traditional Argentinean dishes, including empanadas, choripan, and chimichurri-rubbed skirt steak. The restaurant's chef has cleverly adapted these classic recipes to incorporate fresh seafood elements, creating innovative fusion dishes that are sure to delight adventurous eaters.

Despite its upscale atmosphere, La Granja Parrilla & Seafood maintains a lively, energetic vibe, perfect for special occasions or casual dining with friends and family. With its exceptional service, extensive wine list, and mouth-watering menu offerings, this restaurant is an absolute must-visit destination for anyone seeking a truly memorable dining experience.