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Bourbon & Branch is a unique speakeasy-style cocktail bar in San Francisco's Tenderloin district. Established in 2006 by Thad Vogler, the establishment has gained a reputation for its extensive collection of rare spirits and expertly crafted cocktails.

The venue itself is designed to resemble a vintage branch office from the Prohibition era, complete with a dimly lit interior, rich wood accents, and antique furnishings. This atmospheric setting provides an intimate backdrop for customers to enjoy their drinks, which range from classic concoctions to more experimental creations using house-made infusions and other unique ingredients.

Bourbon & Branch has been recognized for its exceptional cocktail offerings, earning numerous accolades, including being named one of the world's best bars by Drinks International. The establishment's dedication to quality and authenticity has also earned it a loyal following among locals and visitors alike.

Regulars appreciate the bar's commitment to using house-made ingredients and rare spirits in their cocktails, which are often served in bespoke glassware or unique vessels. Seasonal menus showcase innovative flavor combinations and expertly balanced flavors that cater to a variety of tastes.

Bourbon & Branch operates on a members-only policy, requiring guests to make a reservation in advance to ensure access to this exclusive drinking den. Those who secure a spot can expect an immersive experience that transports them back in time to the era of Prohibition-era America.