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A Franco-Taiwanese fusion pizza food truck, offering a thin, chewy crust with fragrant aroma! The French chef in charge of oven-baking, through familial ties by marriage, partnered with Han, his wife's brother's brother in Taiwan, to establish a locally well-known pizza food truck. Not only is it generously topped with delicious flavors, but the dough preparation and baking craftsmanship are meticulous. It features a chewy, aromatic crust surpassing chain stores, delivering authentic, mouth-watering pizzas without breaking the bank.