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McDonald's is a fast-food giant that has been a staple of American cuisine for over six decades. The restaurant chain was founded by Ray Kroc in 1955 and has since grown into a global brand with thousands of locations worldwide.

At its core, McDonald's is known for its signature burgers, fries, and chicken nuggets. Their iconic menu items include the Big Mac, Quarter Pounder, and Happy Meal. These affordable and convenient options have made McDonald's a favorite among families, children, and individuals on-the-go.

One of the key factors behind McDonald's success is its efficient production system, known as the "Speedee Service System." Introduced by founder Maurice ("Mac") and Richard McDonald in 1948, this system streamlined food preparation and service to minimize wait times. Ray Kroc saw an opportunity to expand the concept nationwide and joined forces with the McDonald brothers.

Today, McDonald's remains committed to innovation and customer satisfaction. The restaurant chain has introduced various menu items over the years, such as salads, breakfast sandwiches, and McCafé coffee. Some locations also offer mobile ordering and curbside pickup for added convenience.

While McDonald's faces increasing competition in the fast-food market, its loyal customer base and recognizable brand identity continue to drive sales. With a reputation for quality, value, and consistency, McDonald's remains one of the world's most popular fast-food chains.