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McDonald's is one of the most recognizable fast-food chains globally, with a rich history dating back to 1948 when brothers Richard and Maurice McDonald opened their first restaurant in San Bernardino, California. The menu initially featured a limited selection of burgers, fries, and milkshakes.

In 1954, Ray Kroc, a salesman who discovered the efficiency of the McDonald's system, joined the company as a franchise agent. He later bought the rights to the McDonald's concept and expanded it into a global phenomenon.

The McDonald's at this location offers a classic fast-food experience with a diverse menu that caters to various tastes and dietary needs. Customers can enjoy iconic items such as the Big Mac, French Fries, Chicken McNuggets, and the Quarter Pounder with Cheese.

Breakfast options are also available, including the Egg McMuffin and Hotcakes. McDonald's is known for its convenience, quality, and affordability, making it a popular choice for families, individuals on-the-go, and tourists alike.

The restaurant maintains high standards of cleanliness and service, ensuring customers have an enjoyable experience each time they visit. With its commitment to innovation and customer satisfaction, McDonald's has become a staple in the fast-food industry, offering something for everyone.