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J. Gilbert's Wood-Fired Steaks & Seafood is a fine dining establishment that exudes warmth and sophistication. The restaurant offers an upscale atmosphere perfect for special occasions or business dinners.

The menu features an array of premium steaks, including filets, ribeyes, and New York strips, all cooked to perfection in their wood-fired grill. In addition to the steak selection, J. Gilbert's also offers a variety of fresh seafood dishes, such as seared scallops and pan-seared salmon.

Their menu is complemented by an extensive wine list, with over 250 selections available, including old and new world wines from regions around the globe.