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McDonald's is a fast-food giant serving a variety of American favorites since its inception. Founded by Ray Kroc in 1955 after discovering a small drive-in restaurant in California called McDonald's Bar-B-Q, it rapidly expanded across the United States. Known for burgers, fries, and milkshakes, their menu caters to diverse tastes with chicken nuggets, salads, and sandwiches.

The restaurant offers a range of options for customers with different dietary needs. Their iconic Big Mac features two all-beef patties on a sesame seed bun, while the Quarter Pounder boasts a quarter pound of beef. Chicken McNuggets are also popular, offering a convenient bite-sized option. McDonald's has attempted to innovate its menu over the years, adding items like salads and healthier options.

Their convenience-based approach, with many locations accessible from highways or city centers, makes it easy for people on-the-go to stop by and grab something quick. The speedy service is often associated with fast-food chains, but what sets McDonald's apart is their recognizable branding and consistency across the globe.