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Katie's Pizza & Pasta Osteria is a popular restaurant serving authentic Italian cuisine with a St. Louis twist. Established by husband-and-wife team Tom and Katie Meyer in 2008, this casual eatery has become a local favorite among foodies and families alike.

The menu showcases traditional Neapolitan-style pizzas, house-made pastas, and an assortment of small plates and sandwiches. Standout dishes include the "Spicy Italian Sausage" pizza topped with spicy sausage, red onion, and mozzarella, as well as the signature "Pappardelle Bolognese," a rich ragù made from ground beef and pork.

The restaurant's warm atmosphere is reminiscent of a classic Italian osteria, complete with exposed brick walls, dark wood accents, and vintage decorations. Outdoor seating area allows diners to enjoy their meals in a more relaxed setting during warmer months.

Katie's Pizza & Pasta Osteria has received rave reviews from local food critics and patrons alike for its generous portions, creative menu offerings, and attentive service. As a beloved institution in St. Louis' South City neighborhood, Katie's remains a must-visit destination for anyone craving authentic Italian cuisine with a Midwestern flair.