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The Public Kitchen & Bar is a modern American restaurant located in the heart of Savannah's historic district. The menu features creative dishes that blend traditional flavors with fresh ingredients, offering something for every taste.

This restaurant offers an upscale yet casual dining experience, perfect for special occasions or everyday meals. The interior design combines rich textures and earthy tones to create an inviting atmosphere.

Their menu is divided into several sections, including a raw bar, seafood options, steaks, poultry, pasta, and sides. Dishes such as the charcuterie board, seafood tower, and filet mignon are popular among customers.

The Public Kitchen & Bar also offers brunch on weekends, providing an alternative to traditional morning meals.