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Taco John's is a Midwestern American fast-food chain serving Mexican-inspired food with a twist. It was founded in 1969 by two friends, Jim Pappas and Gary Edwards, in Rapid City, South Dakota. The restaurant has since expanded to multiple locations across the country.

At Taco John's, customers can expect a menu that blends traditional Mexican dishes with some American flair. Their most famous item is likely the " Potato Olés," a type of crispy potato topped with cheese, sour cream, and chives. They also serve tacos, burritos, nachos, and other items commonly found at fast-food chains.

Taco John's is known for its casual dining experience, which often features a bright and colorful decor scheme. They aim to provide quick service without sacrificing the taste of their food. The restaurant prides itself on being able to serve large quantities of customers efficiently.

In recent years, Taco John's has sought to expand their brand by introducing new menu items, including vegetarian options, and experimenting with various limited-time promotions. While the chain has gained a loyal following in some areas, it remains a relatively lesser-known fast-food option compared to bigger chains like Taco Bell or Chipotle.