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Houston's is a contemporary American restaurant offering upscale dining experience with a focus on seasonal ingredients. Established in 1985 by Paul Donnelley, the restaurant chain initially gained popularity for its extensive wine list and classic American cuisine.

The menu at Houston's features an array of dishes catering to diverse tastes and dietary preferences. It includes a selection of appetizers, entrees, salads, sandwiches, and desserts. Popular options include the famous Grilled Steak Frites, Chicken & Shrimp Pasta, and various other seasonal specialties.

Houston's is also known for its extensive wine list with over 1,000 selections from around the world, including popular varieties as well as lesser-known labels. The restaurant offers a variety of wine by the glass or bottle to complement its menu offerings.

Overall, Houston's provides an upscale dining experience with a focus on seasonal ingredients and extensive wine options.