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Unlike the fake grass jelly made from starch powder, the grass jelly here is made from real grass jelly fruit. To make it, follow these steps: First, pick the grass jelly fruit, cut it open, and then sun-dry it to remove the moisture from the pulp. Next, extract the grass jelly seeds from the fruit, put them in a special cloth, and rub them in water to extract the sticky "grass jelly paste". Finally, place the grass jelly paste in a bucket of water, and after 50 minutes, it will solidify and become a wobbly, jelly-like dessert. The rice cake here is also very famous and different from others. This rice cake is white and does not contain any food coloring (most rice cakes appear yellow due to added coloring).