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It's hard to imagine that egg pancakes are only sold after 2 pm, but the stall on Zhongshan Road in Taixi, which specializes in egg pancakes, is a unique one. What's special is not just that - there's a handsome young boss who wraps a headscarf and has 20 years of experience despite his young age. Moreover, the flavors of the egg pancakes here are also a standout. While most egg pancakes have a thin skin with only scallion filling, this stall makes their dough from scratch, with a secret recipe. The fillings include cabbage, ground pork, and radish shreds, making it quite rich. The thick, crispy pancake skin is then cracked with an egg, making it incredibly fresh and juicy, leaving you wanting more. The stall operates from 2 pm until they sell out of their prepared stock in the evening. Specialty: Egg Pancakes