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The name of the 2020 Golden Good-Store winner, "Dàmá Hotpot," often leads people to think there's marijuana in the broth—there isn't. The idea is that the ingredients, atmosphere, and service should all be so addictive that guests can't stop coming back. House-made fish-paste: Taiwan's first in-house fish paste looks like dessert, colored with Guanyin-grown dragon-fruit and local carrots. While enjoying the hotpot, diners get a novel treat that satisfies both palate and eyes.