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Prickly Pear Cactus Ice, a childhood memory, now brings you to Penghu, the hometown of Prickly Pear Cacti. The streets are filled with the sweet and sour flavors that symbolize this place. However, in the midst of emphasizing the sweetness and sourness, Mingzhu worries that people may have forgotten the subtle hint of grassy freshness that lingers in the background. This is the flavor that Penghu people miss the most after growing up. How could we overlook it? In order to preserve and pass on this memory, Mingzhu insists on using local Penghu ingredients for all their ice products, presenting to you the flavors that are deeply rooted in the memories of Penghu people.