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New China Restaurant offers a diverse range of Chinese cuisine with a blend of traditional techniques and modern twists. Their menu features a variety of options for both dine-in and take-out.

They have a wide selection of appetizers, including egg rolls, wontons, and spring rolls, which can be served steamed or pan-fried.

The restaurant offers various combinations of dishes such as lo mein, chow mein, and fried rice, often paired with vegetables like broccoli and carrots. There are also options for meat-lovers, featuring beef, pork, and chicken in different preparations.

Some popular items include their Kung Pao chicken, General Tso's chicken, and the vegetable stir-fry. The restaurant also offers some more unique dishes, including Szechuan hot pot and steamed dumplings.

New China Restaurant has a casual atmosphere with table service for dine-in guests.