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Ruby Tuesday is a popular American casual dining restaurant chain known for its signature buffet and variety of menu options. The concept of Ruby Tuesday was born in 1972 by Sandy Beall, who had a vision to create an upscale-casual dining experience without the high prices.

At Ruby Tuesday, guests can expect a diverse array of dishes from classic American favorites like burgers, steaks, and salads to international cuisine such as pasta, seafood, and Asian-inspired options. The buffet offers a wide selection of hot entrees, sides, soups, and desserts, allowing diners to try a variety of flavors without committing to just one dish.

One of the hallmarks of Ruby Tuesday is its commitment to quality ingredients and made-from-scratch cooking methods. This dedication to culinary excellence has earned the brand a loyal following among families, foodies, and anyone looking for a satisfying meal in a welcoming atmosphere.

In addition to its menu offerings, Ruby Tuesday also emphasizes convenience with its take-out and catering services. The restaurant's inviting decor and attentive service make it an ideal destination for both casual get-togethers and special occasions.

Overall, Ruby Tuesday is a beloved dining institution that has been pleasing palates for decades. By combining quality food, generous portions, and a warm atmosphere, the restaurant continues to attract repeat customers and new fans alike.