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For food enthusiasts and restaurateurs, Shoyu3 is a project aimed at enhancing the dining experience by promoting the use of diverse soy sauces. By advocating for three-compartment soy sauce dishes, Shoyu3 encourages the exploration of different soy sauce varieties, thereby enriching culinary enjoyment. The initiative includes a range of tools for restaurants, retailers, and soy sauce manufacturers, such as the 'Soy Sauce Pictogram,' a collection of over 70 icons illustrating soy sauce usage and pairing suggestions, available for free download in AI and PNG formats.

About Shoyu3

Shoyu3 is dedicated to making three-compartment soy sauce dishes a global standard, enhancing the way people enjoy soy sauce with their meals. The project is designed for various stakeholders, including consumers, restaurants, and retailers, offering tailored resources and information.

Key Features and Tools

• Soy Sauce Pictogram: A set of over 70 icons and graphics that can be used to illustrate soy sauce types, usage, and food pairing suggestions. Available in AI and PNG formats, these resources are suitable for product packaging, restaurant menus, and promotional materials.
• Information and Resources: Shoyu3 provides insights into different soy sauce varieties, brand information, and dining suggestions for consumers, as well as operational tools and promotional support for businesses.

Benefits for Users

The Shoyu3 project offers a unique approach to culinary enjoyment and business promotion through soy sauce diversity. By utilizing the three-compartment soy sauce dishes and accompanying resources, users can explore new flavors and enhance their dining experiences.