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Chipotle Mexican Grill is a fast-casual chain serving burritos, tacos, salads, and more made with responsibly sourced ingredients. Their menu features a variety of proteins such as carnitas (braised pork), chicken, steak, and barbacoa (shredded beef). They offer vegetarian options like the Sofritas, which consists of organic tofu marinated in chipotle adobo.

Chipotle's signature item is the burrito, a large flour tortilla wrapped around beans, rice, cheese, salsa, and various meats. Tacos are also popular, with customers able to choose from a range of toppings. Salads and bowls provide lighter options for those looking to customize their meal.

Their commitment to using high-quality ingredients is evident in their "Food With Integrity" initiative, which aims to source ingredients sustainably and humanely whenever possible. This includes using responsibly raised meats, non-GMO produce, and dairy from cows not treated with added growth hormones.

Chipotle Mexican Grill is known for its casual atmosphere, where customers assemble their meals at a designated station or choose to have them prepared by staff. Their restaurants are designed to be welcoming and efficient, allowing diners to quickly pick up their orders or enjoy a meal on site.