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Outback Steakhouse is an Australian-inspired steakhouse chain that serves high-quality steaks, seafood, and pasta dishes. The menu features a range of signature items, including their signature Bloomin' Onion appetizer and Victoria's Filet Mignon.

The restaurant offers a variety of steak options, including ribeye, sirloin, and filet mignon, all made with USDA-choice cuts. They also have a selection of seafood dishes, such as grilled shrimp, salmon, and lobster tail. In addition to their entrees, Outback Steakhouse offers a range of side dishes, including garlic mashed potatoes, sautéed vegetables, and sweet potato.

One of the standout features of Outback Steakhouse is their Bloomin' Onion, a signature appetizer made with breaded and deep-fried onion petals. It's a popular item on the menu and comes with a tangy dipping sauce.

Outback Steakhouse has a casual dining atmosphere that's perfect for families, business meetings, or just a night out with friends. The restaurant has a rustic Australian theme, complete with wooden decor and dim lighting. They also offer a full bar with a range of cocktails, beers, and wines to complement the meal.