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TGI Fridays is a casual dining restaurant known for its American-style comfort food with a twist of international flavors. The restaurant's menu offers a wide range of options, including appetizers, entrees, and desserts.

The concept of TGI Fridays was born in 1965 in New York City by Alan Stillman. He aimed to create a welcoming atmosphere where people could gather, socialize, and enjoy good food and drinks. Today, the restaurant has expanded globally with locations worldwide.

TGI Fridays is famous for its signature Jack Daniel's Glazed Ribs, which are slow-cooked to perfection in a sweet and tangy glaze made from Jack Daniel's whiskey. The restaurant also offers a variety of other mouth-watering dishes, such as buffalo wings, cheeseburgers, and salads.

In addition to its food offerings, TGI Fridays is known for its extensive selection of cocktails and drinks. Their menu features creative concoctions like the famous "Long Island Iced Tea," which combines vodka, gin, rum, tequila, triple sec, and cola in one glass.

The restaurant's interior design often reflects a fun and lively atmosphere with comfortable seating areas, dim lighting, and upbeat music. This setting makes it an ideal spot for both casual gatherings and special occasions like birthdays or anniversaries.