Taiwan-French Fusion Pizza Food Truck: Thin and Chewy Crust With Aroma!
The French chef in charge of wood-fired baking partnered with Han, his sister-in-law's brother in Taiwan due to familial ties, to open a locally renowned food truck. Not only are the pizza toppings abundant and flavorful, but the dough preparation and baking techniques are meticulously crafted, delivering a chewy, aromatic crust with authentic taste that surpasses chain stores, all without breaking the bank.