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At Red & Green Brazilian Steak House, guests are immersed in a vibrant atmosphere that echoes the traditions of Brazil's famous churrascarias. The restaurant takes inspiration from these rustic eateries, where grilled meats are cooked over open flames and served with love.

Upon entering, diners are immediately drawn to the energetic décor, which features rich colors and lively patterns reminiscent of Brazilian culture. Guests are encouraged to engage in the full-on dining experience by donning a wristband signifying their "green" status – indicating they're ready for a meat-filled adventure.

The menu is centered around an extensive selection of grilled meats, expertly prepared on massive skewers over open flames. Diners can select from a wide variety of cuts, each presented at the table where it's carved and served by the wait staff. This interactive experience allows guests to try various flavors and textures while enjoying lively company.

In line with traditional Brazilian steak houses, Red & Green also offers a range of classic sides and accompaniments to complement the grilled meats. The options include fresh vegetables, rice, beans, and farofa – a crunchy, fried manioc flour that's a staple in many Brazilian households.

The lively atmosphere and mouth-watering aromas create an immersive experience for diners. Whether celebrating a special occasion or simply seeking an exciting night out with friends and family, Red & Green Brazilian Steak House provides the perfect setting for a memorable evening of culinary exploration.