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Plant Food + Wine is a premier plant-based dining experience situated in the heart of Venice, California. This innovative eatery offers an exquisite blend of creative cuisine and upscale ambiance, making it a standout destination for foodies and those seeking a unique culinary adventure.

Chef Matthew Kenney's culinary vision is brought to life at Plant Food + Wine through its carefully crafted menu, which celebrates the diversity and richness of plant-based flavors from around the world. The restaurant's focus on using only the freshest, locally sourced ingredients ensures that each dish is not only delicious but also visually stunning, making it a treat for both the palate and the eyes.

Plant Food + Wine boasts an impressive interior design, with sleek lines, minimalist decor, and an abundance of natural light pouring in from the floor-to-ceiling windows. The sophisticated ambiance creates an ideal setting for a romantic dinner or special occasion, while also being welcoming to those seeking a more laid-back dining experience.

One of the standout features of Plant Food + Wine is its commitment to sustainability. From composting food waste to sourcing ingredients from environmentally conscious suppliers, this restaurant prioritizes reducing its ecological footprint. This dedication to eco-friendliness aligns with the culinary philosophy of focusing on plant-based cuisine and minimizing harm to the environment.

Whether you're a long-time resident or just visiting Venice, Plant Food + Wine offers an unforgettable dining experience that will leave you wanting more. With its unique blend of creative cuisine, upscale ambiance, and commitment to sustainability, it's no wonder this restaurant has become a beloved destination for food enthusiasts and eco-conscious diners alike.