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Nestled amidst the picturesque surroundings of Winter Park, The Alfond Inn at Rollins College offers a unique dining experience that combines elegance with warmth. This boutique hotel's restaurant is inspired by the classic American cuisine of the 1920s, reflecting the era's sophistication and charm.

The menu features an array of dishes crafted with locally sourced ingredients, blending traditional flavors with creative twists. From farm-to-table breakfast options to evening entrees, each plate is designed to delight the senses. The emphasis on seasonal ingredients ensures that every meal is a reflection of the region's vibrant culinary scene.

Throughout the restaurant, you'll discover nods to the rich history and culture of Rollins College. Artwork and decor pay homage to the institution's storied past, creating an atmosphere both refined and inviting. Whether you're a guest at the inn or simply looking for a special dining experience, The Alfond Inn's restaurant offers a memorable setting for any occasion.

The venue's commitment to community engagement is evident in its culinary offerings and partnership with local suppliers. This approach not only supports the regional economy but also ensures that every meal is infused with the distinct flavors of the area.

As you dine at The Alfond Inn, you'll be treated to an exceptional blend of fine cuisine, rich history, and warm hospitality. Each visit promises a new discovery, whether it's exploring the menu or uncovering another aspect of the restaurant's unique character.