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Pier 15 is a waterfront restaurant located on the Embarcadero in San Francisco, California. The restaurant offers stunning views of the Bay Bridge, Treasure Island, and the San Francisco skyline.

The menu features fresh seafood, steaks, and pasta dishes prepared by executive chef, Michael Villon. Notable dishes include their Pan-Seared Scallops with lemon-garlic sauce and their Grilled Filet Mignon with roasted garlic mashed potatoes.

Pier 15's interior is modern and elegant, with large windows offering unobstructed views of the Bay. The dining area is spacious and can accommodate large groups, making it a popular spot for special occasions and business meetings.

The restaurant also features an outdoor patio where guests can enjoy their meal while taking in the sights and sounds of the waterfront.

Reviews praise Pier 15's exceptional service, high-quality food, and picturesque views. The restaurant has received positive reviews from local critics and diners alike.

It is worth noting that while the Embarcadero is a bustling area with many attractions, including Fisherman's Wharf and the Ferry Building Marketplace, Pier 15 stands out for its unique waterfront location and upscale dining experience.