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The Elf Village Kitchen looks like a mountain spirit: a bright-yellow building with wide glass windows that, against the emerald lawn and dense surrounding forest, stands out like a vividly clad elf amid the green, perfectly merged with nature and utterly breathtaking. The menu showcases local ingredients—appetizers built on tree-bean and makauy, faintly aromatic and refreshingly crisp, paired with a fragrant, golden-roasted half-chicken so savory it invites bite after bite without a hint of heaviness. While indulging, you’ll also enjoy house-made desserts and drinks prepared by the owner; from starter to sweet “finale,” every course is a visual and gustatory feast. Best of all, the space is spacious, indoors and out, letting guests of every age stroll at leisure—dine elegantly inside while gazing at the unobstructed view, or relive childhood on outdoor swings, surrendering to nature and leaving worldly worries behind. If you can, set work and busyness aside and spend a timeless, leisurely afternoon at Elf Village Kitchen.