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Carnitas Al Estilo Michoacan is a family-owned Mexican restaurant serving traditional dishes from Michoacán, a state in western Mexico known for its rich culinary heritage. The restaurant offers a variety of authentic options, including carnitas (braised pork), birria (stewed meat), and tacos.

The menu features a range of meats, including beef, chicken, and pork, as well as vegetarian and seafood options. Some popular dishes include the "Tacos de Carnitas," slow-cooked pork shoulder that's shredded and fried until crispy, and the "Birria de Res," a hearty stew made with beef short ribs.

The restaurant also offers a variety of traditional sides, such as grilled onions, cilantro, and lime, which are used to add flavor to their dishes. Additionally, they serve fresh-squeezed juices and aguas frescas, like watermelon and hibiscus tea.

Carnitas Al Estilo Michoacan's menu is designed to transport customers to the state of Michoacán through its bold flavors and aromas. The restaurant's goal is to provide a authentic experience for those seeking traditional Mexican cuisine.