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Firehouse is a contemporary American bistro located in historic downtown Sacramento. The restaurant's name pays homage to its original use as the city's first firehouse, built in 1893. Today, it stands as a beloved institution among locals and visitors alike.

The menu at Firehouse reflects the chef's passion for creative, farm-to-fork cuisine. Seasonal ingredients are sourced from local farmers' markets and used to craft dishes that blend traditional flavors with modern twists. Signature items include the Pan-Seared Scallops with parsnip purée and the Grilled Filet Mignon served with roasted garlic mashed potatoes.

The restaurant's interior has been meticulously restored to maintain its original charm, while incorporating warm and inviting design elements. The open kitchen allows diners to witness the culinary magic firsthand, adding an element of excitement to the dining experience.

Firehouse offers a range of settings for different occasions, from intimate gatherings in the private dining room to casual meals at the bar or on the patio. A well-curated wine list complements the menu, with options ranging from boutique varietals to classic California wines.

Throughout its history, Firehouse has received numerous accolades and reviews praising its exceptional service, rich atmosphere, and exceptional cuisine. It is a testament to the city's thriving culinary scene and a must-visit destination for anyone seeking an unforgettable dining experience in Sacramento.