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Texas de Brazil is a steakhouse that offers an upscale dining experience with a unique twist. The restaurant is known for its rodizio-style service, where gauchos, or servers, continuously circulate throughout the dining area offering various cuts of meat at the table.

Upon entering the restaurant, guests are greeted by a sophisticated atmosphere, complete with dim lighting and elegant décor. The dining area is spacious, allowing for comfortable seating and conversation among diners.

The menu at Texas de Brazil features an array of grilled meats, including steaks, chicken, sausages, and ribs. Each cut of meat is prepared on an oversized grill in the kitchen's exhibition-style cooking area, where guests can watch their meals being prepared.

Diners are encouraged to try a variety of meats during their meal, as each visit comes with unlimited access to the full menu. This allows guests to sample different flavors and textures without worrying about additional costs.

A salad area is also available, offering an assortment of cold dishes, such as cheeses, fruits, and vegetables. Guests can start their meal by sampling from this selection before moving on to the grilled meats.

Service at Texas de Brazil is attentive and knowledgeable, with gauchos happy to answer questions about the menu or provide recommendations for pairing wines and sides. The restaurant's atmosphere is lively, but not overly loud, making it suitable for business dinners or social gatherings alike.