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Deliciously Satisfying Big Mac Stepping into the first market of Puzi town, a strong sense of warmth greets you. The first thing that catches your eye is the 70‑year‑old shop—"Yongfeng Spring Rolls." A first‑generation, self‑made business, originally famous for selling shaved ice, only introduced spring rolls during the Qingming Festival. This spring roll stands out not just for its generous, flavorful filling, but also for its size: it’s twice the size of a regular spring roll. The reason behind this is that early Taiwanese farmers worked hard to ensure their customers ate well and had the strength to work. Thus, they added an extra portion of stir‑fry noodles. This heartfelt gesture gradually built the shop’s reputation, and everyone who has tasted it raves about it.