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Red Lobster is a seafood restaurant chain founded in 1968 by two businessmen, Tilman Fertitta and Don Smith. With over 50 years of experience, Red Lobster has become a household name for its delectable seafood dishes.

The menu at this particular location features an array of mouth-watering options, including their signature Endless Shrimp promotion, which allows customers to enjoy shrimp in various preparations such as hand-breaded, garlic butter, or scampi style. The restaurant's seafood selection also includes a variety of fish, crab legs, and lobster tail.

Red Lobster is known for its Cheddar Bay Biscuits, warm, flaky breadsticks sprinkled with herbs and parmesan cheese, which are often served complimentary alongside meals. Their seafood dishes can be paired with sides such as steamed vegetables or rice pilaf to create a well-rounded meal.

The restaurant's interior features a welcoming atmosphere, complete with dim lighting and comfortable seating areas for both families and business gatherings.