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Red Lobster is a seafood restaurant chain known for its fresh seafood and casual dining experience. Founded in 1968 by William Dillane and Charley Woodsby, the company started with a single store in Lakeland, Florida, but has since grown to become one of the largest seafood chains in the United States.

The Red Lobster menu features an array of seafood options, including fish, shrimp, crab legs, and lobster. Their signature dishes include the Endless Shrimp promotion, which allows customers to try different shrimp preparations for a fixed price, and the Cheddar Bay Biscuits, a popular side dish that has become synonymous with the brand.

Red Lobster restaurants are designed to be inviting and comfortable, with nautical-themed decor and large windows offering views of the surrounding area. The atmosphere is casual and relaxed, making it an ideal destination for family dining or business lunches.

In addition to its traditional menu items, Red Lobster also offers a variety of seasonal specials and promotions throughout the year. These may include limited-time dishes made with fresh seafood, special deals on certain items, or themed events such as "Lobsterfest" which celebrates lobster lovers everywhere.

Overall, Red Lobster is a popular choice for those looking for a flavorful and satisfying dining experience without breaking the bank. With its wide range of menu options and inviting atmosphere, it's no wonder that this chain has become a staple in many communities across the country.