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Nestled among the lush landscapes of Grande Lakes, JW Marriott Orlando offers an upscale dining experience amidst a tranquil setting. The resort's culinary offerings cater to a diverse range of tastes, with several distinct venues serving international cuisine.

The Rattlesnake Club is a signature restaurant within the property, specializing in contemporary American cuisine with a focus on fresh ingredients and regional flavors. Guests can enjoy a variety of steaks, seafood, and pasta dishes amidst elegant décor.

For those seeking lighter fare, the nearby High Ball & Harvest serves seasonal small plates, craft cocktails, and artisanal coffee. The atmosphere is vibrant and inviting, making it an ideal spot for casual gatherings or relaxation.

Alternatively, guests can indulge in traditional Italian cuisine at Primo, which offers a range of pasta dishes, wood-fired pizzas, and other regional specialties. The rustic-chic ambiance provides an authentic experience reminiscent of Italy's countryside.

Throughout the resort, JW Marriott Orlando's culinary team incorporates local ingredients and creative techniques to craft memorable dining experiences. Guests can choose from various on-site eateries, each offering its unique character and flavors, ensuring a satisfying culinary adventure during their stay.