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The 3-generation heritage of Dongshan Pork Ribs, carefully selected fresh pork ribs, cooked with traditional methods, the ribs are golden and shiny, with a sweet and tender texture that melts in your mouth. The soup is flavorful and rich, yet not greasy. In 1991, it was the spokesperson for "Wei Dan - Garlic Pork Ribs Noodle Soup", and its fame spread far and wide.