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Hash Kitchen is a farm-to-table American bistro located in downtown Chandler, Arizona, serving up creative twists on classic dishes with fresh, locally sourced ingredients.

Hash Kitchen offers an upscale yet casual dining experience with its rustic-chic décor and open kitchen layout allowing guests to witness the culinary magic firsthand. The menu showcases a blend of traditional favorites and innovative creations from executive chef, Mike Trujillo.

The restaurant's name, "Hash," is inspired by the idea of taking classic dishes like hash browns or chicken hash and elevating them with fresh flavors and ingredients. Diners can expect to find seasonal small plates, salads, sandwiches, and entrees made with an emphasis on quality and taste.

Notable menu items include a build-your-own burger bar offering premium meats and toppings, pan-seared fish tacos, and the signature "hash" – a creative take on traditional hash browns topped with poached eggs and fresh herbs. Hash Kitchen's drink menu features craft beers, artisanal cocktails, and an extensive wine selection.

The Chandler location boasts outdoor seating areas providing patrons with ample space to enjoy their meals while taking in the surrounding views of downtown.