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Oaxaca Restaurant is a contemporary Mexican eatery that brings a taste of Oaxacan cuisine to the heart of Sedona. The restaurant's menu showcases a variety of traditional dishes from this southern Mexican state, including moles, tlayudas, and mezcal-infused cocktails.

The chefs at Oaxaca Restaurant take pride in using only the freshest ingredients, sourced locally whenever possible, to create authentic flavors that transport diners to the coast of Oaxaca. The menu features a range of dishes, from seafood options like ceviche and grilled fish to more substantial plates such as carne asada and pollo al carbon.

One of the standout features of Oaxaca Restaurant is its use of traditional cooking techniques, including slow-cooking meats in mole sauces and grilling meats over an open flame. The result is a depth of flavor that is both rich and nuanced.

The restaurant's interior reflects the vibrant culture of Oaxacan cuisine, with colorful textiles and hand-painted tiles adorning the walls. Outdoor seating allows diners to enjoy the warm Arizona climate while taking in the surrounding natural beauty.

Oaxaca Restaurant offers a unique dining experience for those looking to explore the flavors of southern Mexico without leaving Sedona. With its commitment to using fresh ingredients and traditional cooking techniques, this restaurant is an excellent choice for anyone seeking a memorable meal.