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Salvatore Cuomo & Bar

2017-07-17
+886-2-87727465
台北市松山區復興南路一段39號 b1(微風廣場G樓)
The head chef of this store, Salvatore Cuomo, was the first to make Neapolitan pizza popular throughout Asia. In his Italian restaurant, he carefully selects mozzarella cheese made from rare and precious Italian water buffalo milk, and the special tomato sauce from Naples. In addition to being able to taste the thin, chewy crust of Neapolitan pizza baked using traditional methods, you can also enjoy the rich and full-bodied red wine in a relaxed and comfortable atmosphere, thus winning the hearts of all food lovers. With over 80 branches in Japan, it also has branches in Shanghai and Seoul, and now has a store in Taipei's MeeFeng Plaza. This store offers delicious Italian dishes made from fresh vegetables, seafood, and meat, with unique and exquisite flavors. During lunch time, it is a buffet style, and during dinner time, it is a set meal style. Only Salvatore Cuomo & Bar can give you authentic and delicious Neapolitan pizza and the most traditional and exquisite delicacy. We welcome you and your friends and family to come and taste the delicious food and feel the passionate atmosphere of Naples.
Fan Pagehttps://www.facebook.com/salvatorecuomo.taipei 






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