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Sizzler - Moreno Valley is a casual dining restaurant serving American comfort food with an emphasis on steaks. Founded in 1958 by Del and Helen Johnson, Sizzler's signature "endless" salad bar features a variety of fresh vegetables, fruits, and proteins. The menu includes a range of options such as steak, seafood, pasta, and burgers.

The restaurant offers a buffet-style dining experience where guests can serve themselves from the extensive salad bar and select additional items from the à la carte menu. Sizzler's signature steak offerings include prime rib and top sirloin, both grilled to perfection. The seafood selection includes options like shrimp and scallops, prepared in various ways such as garlic butter or lemon pepper.

For those with dietary restrictions or preferences, Sizzler offers gluten-free and low-carb options, including a variety of salads and protein choices. Children's meals are also available, with kid-sized portions of popular menu items.

The restaurant's atmosphere is casual and welcoming, making it suitable for families, groups, and business meetings alike.