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Ceviche House is a contemporary Peruvian eatery offering a vibrant dining experience. The menu features a variety of dishes showcasing traditional flavors with modern twists.

Signature items include the namesake Ceviche, made with fresh fish marinated in citrus juices. Other popular choices are Lomo Saltado, Anticuchos de Pollo, and Tiradito.

The restaurant's focus on ceviche preparation is evident through its selection of daily raw bar offerings. These dishes cater to various tastes by incorporating a range of ingredients and cooking techniques.