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The Franklin is a critically acclaimed contemporary American bistro located in the heart of New Orleans' Warehouse District. This esteemed eatery has been wowing diners with its creative takes on classic comfort food since its establishment.

Under the skilled guidance of renowned chef, Sue Zanotti and her team, The Franklin presents an ever-changing menu that showcases the city's rich culinary heritage while introducing innovative flavors and techniques. From the crispy-skinned fried chicken to the slow-braised short ribs, every dish is carefully crafted to delight the palate and leave a lasting impression.

One of the standout features of The Franklin is its dedication to utilizing only the freshest, locally sourced ingredients to create truly farm-to-table experiences. This commitment to supporting local farmers and artisans not only ensures the highest quality dishes but also contributes to the vibrant food culture that New Orleans is known for.

The Franklin's menu is designed to be approachable yet exciting, with a range of options suitable for both casual gatherings and special occasions. Whether you're in the mood for something hearty and comforting or seeking out more adventurous flavors, The Franklin's chefs have crafted dishes that are sure to satisfy even the most discerning palate.

With its intimate dining room and bustling bar area, The Franklin offers an inviting atmosphere perfect for socializing with friends, enjoying a romantic evening, or simply savoring a delicious meal in the company of like-minded foodies.