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El Torito is a Mexican-American restaurant chain founded in 1969 by Ray Karris. The first El Torito opened its doors in Los Angeles, California, serving traditional Mexican dishes with an American twist.

The menu features a wide variety of items including enchiladas, tacos, burritos, quesadillas, and fajitas. Signature items include the famous "El Torito's Famous Beef Fajita" and the "Carne Asada Tacos."

Their food preparation often incorporates seasonal ingredients, giving their dishes an ever-changing flavor profile. The restaurant offers a full bar with margaritas made from house-made mix.

A key aspect of El Torito is its festive atmosphere. With vibrant decorations and lively mariachi music, diners are transported to a Mexican fiesta. On certain days, the restaurant hosts live mariachi performances.

The restaurant has undergone renovations over the years, updating its décor while maintaining its original character. Despite these changes, it continues to offer an authentic Mexican-American dining experience that is both casual and inviting.