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Asong Steamed Buns next to the Yongle Market is a popular dessert loved by people in Tainan. Unlike traditional steamed buns with braised pork belly, Asong's steamed buns are wrapped with meat cooked in medicinal soup. The regular steamed buns are filled with pig's head skin. The lean meat and tongue-filled buns are self-explanatory. Customers can choose the filling based on their preferences, with slightly different prices. Food connoisseurs highly recommend the tongue-filled steamed buns. They suggest that first-time visitors try the tongue-filled steamed buns, which can't be found elsewhere. Additionally, don't miss the medicinal soup here. The clear soup that absorbs the essence of the meat is very sweet and a perfect match for the steamed buns. If you're not full, the boss will generously offer you another bowl.